Smoked Lake Trout. Individual pieces. Boneless, Skinless. Yummy..8 to 10 ounce packageUSA / Michigan / Mackinac County
A: 'The product is delivered by Market Wagon, not the vendor.. Not knowing the exact temperature upon arrival, we would not advise consuming '
January 19th, 2023 person_outline Theodora LA: 'This is lake trout that is hot smoked over maple wood . The brine consists of water and salt ..Once thawed it is ready to eat'
May 8th, 2022 person_outline Theodora LA: 'I’m assuming when you say “fix” this means you want to know how to serve? The bites arrive frozen and you thaw according to directions.. Since it is already smoked and cooked, you can eat it right away plain or with crackers or salads.. It is skinless and nothing to prepare'
March 19th, 2022 person_outline Judy BA: 'We will not, sorry. '
April 19th, 2024 person_outline Mark K.A: 'All our fish is frozen.According to the USDA, all fish fillets that are non smoked can be refrozen so long as they have been kept in a refrigerated state no more than two days.'
April 19th, 2024 person_outline Judith E.format_quoteWonderful flavor, thoroughly enjoyed!format_quote
January 19th, 2023 person_outline Maryann Nformat_quoteGood, used instead of smoked salmon.format_quote
May 8th, 2022 person_outline Jonathan Hformat_quoteWhat a treat! I'm from Michigan. Moving to Indy made good fish like this difficult to find. I highly recommend trying this if you haven't. This is a premier Michigan party in your mouth. Smoked just enough. Just fatty enough. Just right! Thanks for keeping the price in line. format_quote
March 19th, 2022 person_outline Mark K.